5 New Classes:

• The Best Fried Rice at home (3 recipes)

• How to throw a Chinese Small Plates dinner (4-6 recipes)

• Tofu is Not Bland - healthy, full-flavored tofu main dishes, with or without some animal protein

• Mindful Eating–cook and eat together, vegan and vegetarian meal

• Seafood in Season - locally caught seafood from Northern California harbors (Added cost $45/pp)

Pricing + Booking Details:

• A minimum of 6 participants is required for booking. Please input the quantity of participants below when paying the reservation deposit.

• $25 per person reservation deposit (refundable, up to 2 weeks in advance of class)

• Balance of the class fee is due 2 days in advance

**Liv Cook Eat reserves the right to cancel a class. In the event of cancellation you will be notified and refunded in full.